Why Make This Recipe
Strawberry Shortcake Rice Krispie Treats are a fun and delicious twist on the classic dessert. Combining the crunch of Rice Krispies with the sweetness of marshmallows and the delightful flavors of strawberries and shortbread cookies, this treat is perfect for any occasion. Whether you’re hosting a picnic, a birthday party, or just want a sweet snack at home, these treats are sure to please both kids and adults alike.
How to Make Strawberry Shortcake Rice Krispie Treats
Ingredients:
- 3 cups Rice Krispies cereal
- 1 cup marshmallows
- 3 tablespoons butter
- 1/2 cup freeze-dried strawberries, crushed
- 1/2 cup crushed shortbread cookies
- 1 teaspoon vanilla extract
Directions:
- In a large saucepan, melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Stir in vanilla extract.
- Add in the Rice Krispies cereal, crushed freeze-dried strawberries, and crushed shortbread cookies. Mix until well combined.
- Press mixture into a greased 9×9 inch pan.
- Allow to cool before cutting into squares and serving.
How to Serve Strawberry Shortcake Rice Krispie Treats
You can serve these treats cut into squares on a platter. They are delightful on their own, but you can also pair them with fresh strawberries or whipped cream for an extra special touch. Enjoy them with a glass of milk, or share them as a sweet treat at gatherings.
How to Store Strawberry Shortcake Rice Krispie Treats
To keep your Rice Krispie treats fresh, store them in an airtight container at room temperature. They are best enjoyed within a few days, but they can last up to a week. If you want to keep them longer, consider freezing them. Just make sure to wrap them well in plastic wrap and then place in a freezer-safe container.
Tips to Make Strawberry Shortcake Rice Krispie Treats
- Make sure to grease your pan well to make it easier to remove the treats once they are set.
- For added strawberry flavor, you can sprinkle some more crushed freeze-dried strawberries on top before they cool.
- If you want extra crunch, consider adding nuts or chocolate chips into the mixture.
Variation
You can easily modify this recipe by adding different flavors or ingredients. For instance, swap the freeze-dried strawberries for other freeze-dried fruits such as blueberries or raspberries. You can also experiment with different types of cookies instead of shortbread cookies.
FAQs
Can I use regular strawberries instead of freeze-dried?
Yes, but fresh strawberries will add moisture to the treats. If you choose fresh strawberries, be sure to chop them small and use less than stated to avoid a soggy texture.
How long do Rice Krispie treats last?
When stored properly in an airtight container, Rice Krispie treats can last for up to a week at room temperature.
Can I make these treats ahead of time?
Absolutely! You can make them a day or two in advance. Just keep them sealed in an airtight container to maintain freshness.
Strawberry Shortcake Rice Krispie Treats
Ingredients
Method
- In a large saucepan, melt butter over low heat.
- Add marshmallows and stir until completely melted. Remove from heat.
- Stir in vanilla extract.
- Add in the Rice Krispies cereal, crushed freeze-dried strawberries, and crushed shortbread cookies. Mix until well combined.
- Press mixture into a greased 9×9 inch pan.
- Allow to cool before cutting into squares and serving.