Why Make This Recipe

Rice Krispie Treats are a classic dessert that brings joy to both kids and adults. They are quick to make, require only a few ingredients, and are perfect for any occasion. Whether you’re celebrating a birthday, packing a lunch, or just craving something sweet, these treats are a fantastic choice. The combination of gooey marshmallows, crispy rice cereal, and buttery goodness creates a delightful snack that everyone loves.

How to Make Rice Krispie Treats

Ingredients:

3 tablespoons butter
1 package (10 oz., about 40) JET-PUFFED Marshmallows, OR 6 cups JET-PUFFED Miniature Marshmallows
6 cups Rice Krispies cereal

Directions:

In a large saucepan, melt the butter over low heat. Add the marshmallows and stir until completely melted and smooth. Remove from heat.
Add the Rice Krispies cereal and stir until well coated.
Using a buttered spatula or wax paper, press the mixture evenly into a 13 x 9 x 2-inch pan.
Cool completely. Cut into 2-inch squares. Best if served the same day.

How to Serve Rice Krispie Treats

Serving Rice Krispie Treats is simple! You can place them on a plate, or you can wrap them individually in plastic wrap for easy snacking. They also make great party favors or additions to lunchboxes. Enjoy them fresh for the best taste and texture.

How to Store Rice Krispie Treats

To store Rice Krispie Treats, keep them in an airtight container at room temperature. They can last for about 2-3 days. If you want to keep them fresh for a longer time, you can place them in the fridge, but this may change their texture. Just be sure to wrap them well to prevent them from drying out.

Tips to Make Rice Krispie Treats

Use fresh marshmallows for the best results. Stale marshmallows may not melt well.
If you want a richer flavor, try browning the butter before adding the marshmallows.
For added fun, mix in chocolate chips, sprinkles, or other candies once the mixture is well combined but before pressing it into the pan.

Variation

You can easily customize Rice Krispie Treats! Try adding peanut butter to the melted marshmallow mixture for a delicious twist. You can also swap out half of the Rice Krispies for a different cereal, such as Cocoa Krispies or Fruity Pebbles, for extra flavor and color.

FAQs

Can I use different types of marshmallows?
Yes, you can use either regular or miniature marshmallows. Both work well for the recipe.
How long do Rice Krispie Treats last?
They are best enjoyed fresh but can last about 2-3 days in an airtight container at room temperature.
Can I freeze Rice Krispie Treats?
Yes, you can freeze them! Just wrap them tightly in plastic wrap and place them in a freezer-safe bag. They will keep for about a month in the freezer.

Enjoy making and sharing these simple and delightful Rice Krispie Treats!

Rice Krispie Treats

These classic Rice Krispie Treats are quick to make and perfect for any occasion, combining gooey marshmallows, crispy rice cereal, and buttery goodness.

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Prep Time 10

Cook Time 5

Total Time 15

Servings: 20 squares

Course: Dessert, Snack

Cuisine: American

Calories: 120

Ingredients Method Notes

Ingredients

Main Ingredients

3 tablespoons butter Use unsalted butter for better control of saltiness.
1 package JET-PUFFED Marshmallows (10 oz., about 40) Alternatively, use 6 cups of JET-PUFFED Miniature Marshmallows.
6 cups Rice Krispies cereal

Method

Preparation

In a large saucepan, melt the butter over low heat.
Add the marshmallows and stir until completely melted and smooth. Remove from heat.
Add the Rice Krispies cereal and stir until well coated.
Using a buttered spatula or wax paper, press the mixture evenly into a 13 x 9 x 2-inch pan.
Cool completely. Cut into 2-inch squares. Best if served the same day.

Notes

Store in an airtight container at room temperature for 2-3 days. For longer storage, wrap them well and refrigerate, though this may change their texture. Add flavor variations such as peanut butter, chocolate chips, or different cereals for customization.