Here is a simple recipe for Pizza Rolls in an Air Fryer.
introduction
These pizza rolls are quick and easy. You make them with tortillas, pepperoni, cheese, and sauce. They cook fast in the air fryer and get crispy outside and gooey inside. Kids and adults like them.
why make this recipe
You should make this recipe when you want a snack fast. It uses few ingredients. You do not need dough or long prep. The air fryer makes them crisp without deep frying. If you want a sweet idea after, try these Oreo Cookies and Cream Cinnamon Rolls for dessert.
how to make Pizza Rolls in an Air Fryer
Follow the steps below to make neat, hot pizza rolls in minutes.
Ingredients :
- 8 soft taco-size flour tortillas
- 1/2 cup pizza sauce
- 6 oz package of full-size pepperoni (about 10 slices per roll)
- 8 sticks string cheese (room temperature)
- 2–3 teaspoons extra virgin olive oil
- Optional: Italian seasoning, red pepper flakes, or garlic butter for extra flavor
Directions :
- Lay out a flour tortilla. Spread 1 tablespoon of pizza sauce across the middle, leaving a 1/4-inch border.
- Place 10 slices of pepperoni on the sauce, then add one stick of string cheese.
- Roll tightly and place seam-side down. Repeat with remaining tortillas.
- Lightly spray the air fryer basket with nonstick spray and preheat to 375°F for 3–4 minutes.
- Brush the tops of the rolls with olive oil. Place 3–4 rolls in the basket with space between.
- Air fry at 375°F for 9–10 minutes or until golden and crispy. Rotate halfway if needed.
- Let cool for 1–2 minutes before serving. Serve with ranch, marinara, or garlic butter dip.
how to serve Pizza Rolls in an Air Fryer
Serve warm. Cut in half or leave whole. Offer dips like ranch, marinara, or garlic butter. Sprinkle a little Italian seasoning or red pepper flakes on top if you like heat.
how to store Pizza Rolls in an Air Fryer
Cool rolls to room temperature. Put them in an airtight container. Store in the fridge up to 3 days. Reheat in the air fryer at 350°F for 3–4 minutes to keep them crisp.
tips to make Pizza Rolls in an Air Fryer
- Keep string cheese at room temperature so it melts faster.
- Do not overfill the tortillas or they can burst.
- Brush with olive oil for a golden top.
- Do not crowd the basket; leave space for air flow.
- Rotate halfway for even browning.
variation (if any)
- Swap pepperoni for cooked sausage or ham.
- Use smaller or larger tortillas; adjust cook time.
- Add chopped veggies like bell pepper or mushrooms (cook first).
- Try garlic butter brushed on top for extra flavor.
FAQs
Q: Can I freeze these before cooking?
A: Yes. Wrap each roll in plastic and freeze up to 1 month. Cook from frozen, add 2–3 minutes to air fry time.
Q: Can I use marinara instead of pizza sauce?
A: Yes. Any pizza-style sauce works.
Q: Can I make these in the oven?
A: Yes. Bake at 400°F for about 12–15 minutes or until golden.
Q: Are these safe for kids?
A: Yes. Let them cool a little so the cheese is not too hot.
Q: Can I use low-moisture cheese?
A: Yes. String cheese works best, but shredded low-moisture mozzarella is fine.
Conclusion
For another set of tips and a similar method, see this helpful guide: Air Fryer Pizza Rolls – Tried and True Recipes.
Pizza Rolls
Ingredients
Method
- Lay out a flour tortilla. Spread 1 tablespoon of pizza sauce across the middle, leaving a 1/4-inch border.
- Place 10 slices of pepperoni on the sauce, then add one stick of string cheese.
- Roll tightly and place seam-side down. Repeat with remaining tortillas.
- Lightly spray the air fryer basket with nonstick spray and preheat to 375°F for 3–4 minutes.
- Brush the tops of the rolls with olive oil. Place 3–4 rolls in the basket with space between.
- Air fry at 375°F for 9–10 minutes or until golden and crispy. Rotate halfway if needed.
- Let cool for 1–2 minutes before serving.